Produce Safety Compliance Resources Form

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The Maryland Food Safety Network wants to help you comply with the Produce Safety Rule. Please complete this form so that we can send you compliance resources tailored to your operation.

To make sure you get the resources you need, please check all that apply to your operation

I train workers in food safety prevention

I contract out for my workforce (e.g. harvest workers)

I irrigate with overhead water

I irrigate with drip irrigation

I use surface water to irrigate (pond or other water body)

I use water in my post-harvest activities (washing, dunk tanks, etc.)

I have livestock or animals on the farm

I have issues excluding wild animals from my operation

I use biological soil amendments of animal origin (compost, manure, etc.)

I have the public visit my farm (u-pick, CSA members, agritourism, etc.)

I have an indoor production facility (controlled environment agriculture, etc.)

I do not have a farm food safety plan.

I have concerns about cleaning and sanitizing my harvest and post harvest equipment and areas.

Other:

What type of compliance resources would be most valuable to your operation and what topic? (e.g. posters/signage, training materials, checklists, etc.)

Please provide your full name (First and Last)

I would prefer to receive food safety resources: *

By email- PDF files to print on my own

By mail- hard copies sent to me

Available online for download

Please provide your mailing address (Street number, street, city, state (e.g. MD), zip code) *

Please provide your email address *

Please provide your phone number (we will only use this number to contact you to ask about the effectiveness of the resources)

This project is supported by the Food and Drug Administration (FDA) of the U.S. Department of Health and Human Services (HHS) as part of a financial assistance award U2FFD007444 totaling $523,497 with 100 percent funded by FDA/HHS. The contents are those of the author(s) and do not necessarily represent the official views of, nor an endorsement, by FDA/HHS, or the U.S. Government.

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